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Sorghum Extract
Mild in flavor, light in body (2-3°L). One pound per one gallon of water will yield 1.040 SG. Sorghum has been used in brewing as an adjunct for years now, but is gaining popularity as a complete malt substitute when making gluten free beer. Made from white sorghum.
3 Lb Container.
Weight | 3.3 lbs |
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Dimensions | 6 × 4 × 4 in |